Japanese Deserts Are Serious Business

Posted on January 12, 2012 by froth.tv — 1 Comment ↓

The aggressive methodology behind Japanese deserts finally revealed. One of the few desert preparation procedures that involves a two handed battle hammer.

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Tagged with: awesome, cool, food, japan, sweet
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One comment on “Japanese Deserts Are Serious Business”

1. Samuel says:

   February 1, 2012 at 3:21 pm

   It rlealy makes good froth for your coffee. I find it more consistent if I froth cold milk first, then nuke it for about 10 seconds. This way the froth stays “solid” instead of melting away (at least that’s the way I like it). I take it to work and whenever I travel, too. I’ve been using my extra sets of reachargeable batteries, cos the batteries that came with it only lasted me probably less than a month (I’ve been using this frother 3x a day since January).

   Reply